Strengthening Farmer-Managed Seed Systems and Bioinputs for Agroecological Transition in Tanzania

Project Duration: 2026–2027

Funding Partner: Agroecology Fund

Geographical Coverage: Tanzania

Seed systems are at the heart of food sovereignty, agricultural biodiversity, and resilient farming systems. In Tanzania, as in many parts of Africa, formal seed systems dominate policy and market structures, often limiting farmers’ rights to save, exchange, and improve their own seeds. This has contributed to the erosion of traditional seed diversity, increased dependence on commercial seed systems, and reduced resilience to climate change and environmental shocks.

At the same time, farmers across the country continue to maintain rich knowledge systems and diverse seed varieties that are well adapted to local conditions. These farmer-managed seed systems (FMSS) play a critical role in ensuring seed availability, preserving biodiversity, and supporting agroecological farming practices.

In parallel, the increasing cost and environmental impacts of synthetic inputs have highlighted the need for sustainable alternatives such as bioinputs. These locally produced biological inputs offer an opportunity to improve soil health, reduce chemical dependency, and support ecological balance in farming systems.

The Strengthening Farmer-Managed Seed Systems and Bioinputs for Agroecological Transition in Tanzania project responds to these challenges by promoting seed sovereignty, strengthening local seed systems, and advancing agroecological solutions led by farmers.

Supported by the Agroecology Fund, this two-year initiative aims to strengthen farmer-managed seed systems and promote the production and use of bioinputs as key drivers of agroecological transformation in Tanzania. The project is implemented through a subgranting model that empowers grassroots organizations to lead locally driven interventions tailored to their ecological and social contexts.

The initiative recognizes that farmers are not only producers but also innovators, custodians of biodiversity, and key actors in shaping sustainable food systems. By strengthening their capacity to manage seeds, develop bioinputs, and share knowledge, the project contributes to resilient and self-reliant agricultural systems.

The project works through a network of strategic local partners who implement activities at community level while contributing to national learning, advocacy, and policy engagement on seed sovereignty and agroecology.

To strengthen farmer-managed seed systems and promote bioinputs as key pathways for agroecological transition, seed sovereignty, and resilient food systems in Tanzania.

The project focuses on:

The project is implemented through a subgranting approach involving the following partners:

Partner OrganizationRole in the Project
Kilimanjaro Permaculture Community (KPC)Promotion of agroecology, seed diversity, and community seed systems
Bridge Community TanzaniaCommunity engagement, youth participation, and agroecology awareness
Agri Youth ForumYouth-led innovation, advocacy, and agroecological practices
BUFADESOStrengthening local seed systems and development of bioinputs

Major interventions include:

By the end of the project, it is expected that:

The project envisions a future where farmers retain full control over their seeds, knowledge systems are preserved, and agriculture is rooted in ecological principles that sustain both people and the planet. By strengthening farmer-managed seed systems and promoting bioinputs, the initiative contributes to a resilient, biodiverse, and self-reliant agricultural future in Tanzania.

Ultimately, the project demonstrates that seed sovereignty and agroecology are foundational pillars for transforming food systems and ensuring long-term sustainability, equity, and climate resilience.